I. Colin Prentice

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Smith, Nicholas G., et al. “Global Photosynthetic Capacity Is Optimized to the Environment”. Ecology Letters, vol. 22, no. 3, 2019, pp. 506-17, https://doi.org/10.1111/ele.13210.

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De Kauwe, Martin G., et al. “A Test of the ‘one-Point method’ for Estimating Maximum Carboxylation Capacity from Field-Measured, Light-Saturated Photosynthesis”. New Phytologist, no. 3, 2016, pp. 1130-44, https://doi.org/10.1111/nph.13815.

Lin, Yan-Shih, et al. “Optimal Stomatal Behaviour Around the World”. Nature Climate Change, vol. 5, no. 5, 2015, pp. 459-64, https://doi.org/10.1038/nclimate2550.